Room 9 Agriturismo I COMELLI

The Comelli Family has been producing fine wines on the rolling hills of Friuli for at least two centuries. The historic stone house, which became an agritourism in 1996, is the ideal place for a stay to discover places, food, wines and authentic people. Housed in the old barn, this room is very comfortable and characterized by well-kept furnishings. The ceiling with exposed beams and the wooden floor contribute to making the stay in Nimis special. The space Agriculture, Hospitality, Friendship: three "A's" that embody the philosophy of "i Comelli", a complete agritourism company, projected into the future but firmly anchored to the values of rural life. The farmhouse restaurant has genuine, well-kept, affectionate cuisine. A cuisine strongly linked to the territory and the seasons, dishes that in the recipes of mother Livia lose the characteristics of poor cuisine, of other times, to become tasty symbols of a rediscovered tradition. The family's pride and joy, the brand new winery, is not only a place to turn grapes into wine, refine it and package it, but also an exclusive reception space "among the vines and barrels". Registration Details IT030065B5LXQPUXCS