Lords Of The Manor
Lords Of The Manor
Description
Formerly a 17th-century rectory, Lords of the Manor is set in 8 acres of secluded gardens and parkland. With 4 AA Red Stars, it is one of the top 200 hotels in the country, and offers delicious award-winning food. Each bedroom is individually designed, with elegant furnishings. Some rooms have views of the parkland and pond, or the walled gardens and Upper Slaughter Hill. Lords of the Manor has been awarded four AA Rosettes for its fine food and offers a choice of two dining styles. Atrium at Lords of the Manor is a fine dining restaurant. Here Head Chef, Charles Smith, showcases his culinary skills with a signature tasting menu, priced at £130 per person. Open Wednesday to Sunday with one sitting at 6.45pm. The second restaurant, The Dining Room, is for guests wishing to a choose from à la carte menu but in a less formal dining environment. The Dining Room is available every day from 6pm to 9pm. With a peaceful Cotswold location, the hotel is surrounded by pretty villages. Longborough, with its opera house, is a 15-minute drive away, while Oxford can be reached in an hour by car. Most spacious bedrooms in the property featuring a sitting room area either in an open plan arrangement or with a separate lounge. The rooms are located on the ground, first or second floors and have various views towards the inner courtyard or village. One ground floor, pet-friendly room available, inquire to check availability.
Amenities
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Location
United Kingdom · Gloucestershire · Upper SlaughterCommunity Book-Direct Links
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