Cozy Private Guest Suite

This cozy guest suite (200 sq. ft.) attached to our house with separate entrance. Complete privacy during your stay. The suite includes a full bathroom, kitchenette with eating area, and queen bed. We don’t accept booking with U-Haul trucks. You will have a designated parking spot in the driveway that will fit regular size car. Our home is within a few minutes drive from Meridian Village, Boise Towne Square Mall, and I-84. Airport is 15minutes away.Please let me know if you are bringing pets The space The space is a guest suite attached to our home. You will have complete privacy with a separate entrance, a private full bathroom (with barn door), kitchenette, and designated parking. Would like to note that the coffee provided is instant coffee (no coffee maker), French press coffee available, and provided breakfast is microwaveable breakfast sandwich. The shower dimensions are 32”x32”. We offer portable crib, and floor portable chair for baby. Let us know before coming, and we will prep it for you. ( no extra charge). We offer stay for 2 people in our studio( 1 queen bed). And 1 infant ( we offer crib) I want to remind you of our house rules: no smoking, no open fire ( like candles), no aroma sticks, please . We prefer to have 2 people in our studio.But if you need a place to sleep for 3 rd person we offer a foldable guest bed with mattress and sheets ($10).Just let us know ahead of time. We will put it in the studio prior to your arrival. Guest access Guests have access to a private entrance at the side of the house (no backyard entry necessary). Guests have a designated spot to park in the driveway in front of the guest suite. Other things to note Tea, coffee, bottled water, and breakfast (microwaveable sandwiches) is provided in the room. Coffee is instant coffee (no coffee maker). Shower dimensions: 32”x32”. We offer portable crib, and floor portable chair for baby. I want to remind you of our house rules: no smoking, no open fire ( like candles), no aroma sticks, please . We prefer to have 2 people in our studio.But if you need a place to sleep for 3 rd person we offer a foldable guest bed with mattress and sheets ($10).Just let us know ahead of time. We will put it in the studio prior to your arrival. If you need instructions how to use French press it’s here: How to Use a French Press, Step-by-Step Start with 4 tablespoons (1/4 cup) coffee beans and 2 cups (16 oz) water, but tweak the ratio and add more coffee if you prefer your brew on the stronger side. Note: If you do not have a coffee grinder, ask the person in the coffee section of the grocery store or your local coffee shop to grind the beans for French press. You can use a slightly heaping 1/4 cup of pre-ground coffee. Step 1: Prepare the Water Bring a kettle of water to boil. Pour the boiled water into a 4- to 8-cup French coffee press to warm it while you grind your beans. Refill the kettle with 2 cups water and return to a boil. Step 2: Grind Your Beans Grind the beans in a coffee grinder on the coarse setting; the ground coffee should resemble coarse sugar or sand. Step 3: Prepare Water for Brewing Once the kettle comes to a boil, remove from the heat, and let sit 30 seconds to reach the optimal temperature for French Press. If it's too hot, it can cause the brew to taste burnt. Step 4: Steep the Grounds Pour the hot water out of the French press. Put the measured coffee in the bottom. Pour in 1 cup of the hot water, put on the top (but don't press) and let sit 1 minute. Step 5: Gently Stir and Steep Again After 1 minute, gently stir with the handle of a wooden spoon to break up the layer of coffee on top. Pour in the remaining 1 cup hot water. Put the French Press top on (but don't press down) and let sit for an additional 3 to 4 minutes, depending on how strong you like your coffee. Taste is subjective, so experiment to find your own target time. Step 6: Press the Coffee Grounds Slowly push the plunger down to press the coffee grounds to the bottom of the pot. As a rule of thumb, if it is very difficult to press, your coffee is probably ground too fine. If it glides right down with no resistance, your grind is probably too coarse. There is a sweet spot of resistance somewhere in the middle. Step 7: Serve the Brewed Coffee Serve coffee right away with milk and sweetener, if using. If you aren't sharing the pot and want to wait to have a second cup, it's best to transfer the coffee to a thermos or carafe. If you leave it in the press, it will continue to brew and can become too strong or bitter.