Miliza guesthouse/agro-pension, Gastronomy Point

MILIZA - ecological agrarian boarding house made of straw bales and wood and "Local Gastronomy Point". For families and friends looking for real relaxation and rest. If you get hungry, you can grill or cook in a cauldron by the fish pond a few meters from the house. Shared filigree/summer kitchen can be baked-cooked on the sparhelten. The more comfortable ones can also cook on the induction hob (1 burner). The place has a private wellness area with a salt room+wood-heated outdoor indoor pool. Their use is subject to a fee. The space The lower part of the agrarian boarding house (small house) is a vintage-style room combined with a dining room, living room (flat-screen TV) and kitchenette (fridge, kettle, sink, toaster, glasses, mugs, plates, cutlery) where there is an opening sofa bed. 2 thinner adults or a child and 1 adult can fit on it. There's also a shower bath on the lower level. The upstairs attic room can also be accessed from the outside by a cozy, comfortable wall staircase or from the lower room. Upstairs there are 3 beds and a bathroom with shower. Guest access My guests use the small house completely by themselves. You can also use the playground, garden and filigoria (covered terrace with summer kitchen). (shared) Barbecue, baking if you don't have your own charcoal, is cost-reimbursable. Also, on colder days, heating the relaxation pool comes at an extra cost. In summer, guests of the agropension can use the pool for free.