All-Season Boutique Chalet in the French Alps

Chalet Fourmiliere is a luxuriously renovated 200 year old farmhouse featuring a fabulous dining room & bar, sitting room with open fire & games room with pool table. Upstairs: 6 ensuite guest bedrooms sleep 12 (twin / double) Outside: hot tub, boot room Winter season (December - April) stays include breakfast, afternoon tea, canapés & 4 course evening meal with drinks (on 5 nights) & slope run driver service Summer season (May - October) operates on a self catered or bed & breakfast basis The space 200 years ago Chalet Fourmiliere was a traditional farmhouse housing Alpine cows in the winter! It has now been beautifully transformed into a stunning, contemporary home blending original features (check out the striking original local slate floor in the dining room) and reputedly the largest open fire in Morzine - with luxurious leather sofas, cosy throws, underfloor heating, ensuite bathrooms kitted out with Molton Brown toiletries, a games room with pool table, and the all important fibre Broadband! - all creating the perfect environment for relaxing with friends and family. The Chalet offers you plenty of space - 3,500 square feet – downstairs features a stunning double height dining room with large dining table under a magnificent crystal chandelier, relaxing mezzanine library area, huge but cosy sitting room with TV and a fully loaded games cupboard, plus a grown up play room complete with TV and pool table. Upstairs there are six luxuriously decorated ensuite guest bedrooms - three bedrooms have a bath (with shower over), and three have a walk in shower. The rooms sleep 12 and can all be made up as you wish, as either twins or super king doubles. In addition there is an option to add a children’s bed, or cot, accommodating a maximum of 15 guests. Bathrobes, slippers, Molton Brown toiletries, luxury bed linen, and hair dryers are all provided. There is a tranquil therapy room for de-stressing and soothing those mountain weary muscles – we can book you in with one of our partner masseurs. Outside there is a covered seating area with sofas and heater and a hot tub for enjoying under the stars. Tea and coffee are freely available throughout your stay. In the winter season (December – April) we have a team of hosts/ drivers/ housekeepers to ensure you enjoy every minute of your stay… our chef will send you off to the slopes with a fully loaded breakfast, welcoming you back with afternoon tea, before pre dinner drinks and canapés and a four course evening meal - menus are tailored to ensure that everyone’s likes and dislikes, allergies etc are fully catered for, and special events celebrated. We also provide a high tea for younger guests, if required. We offer a driver service, taking you to the slopes after breakfast and collecting you in the afternoon, returning you to the chalet in our classic Land Rover Defender. There is also a free bus service with a stop a two minute walk away giving you complete flexibility for getting around. We offer a complimentary concierge service, booking you lunch restaurants - or VIP Folie Douce - we can help you organise discounted equipment hire (delivered to the chalet saving you the tedium of dragging down to a busy ski shop), ski guiding or lessons, massage treatments and other activities such as snow shoeing. We can organise your lift passes to be ready at the chalet for you, or transfers from the airport - shared transfers to and from Geneva airport cost €100 per person return, or private transfers are €550 return for up to 8 people. The winter season price includes: Professional private chef prepares a four course dinner on 5 nights a week Breakfast and afternoon tea every day All inclusive house drinks with meals - champagne, wines, spirits, beer, soft drinks (subject to fair use) In resort driver service 24 hour management and concierge service Professional hosts to look after you Outdoor hot tub with bar service Heated boot and ski room with air dried boot warmers Hot cupboard for drying off wet ski kit Daily housekeeping Coffee, tea, hot chocolate etc available at any time Summer season (May – October) stays are a much simpler affair and can be either self catered or on a bed and breakfast basis but you still of course get all the delicious delights of fabulous Fourmiliere – we just don’t staff up as much for summer! However if you are organising a special event and would like it tailored to fit – significant birthdays, corporate trips… we can absolutely help you organise the most amazing time! Talk to us! Guest access Guests are welcome to enjoy the whole chalet and all its amenities. These include; games room, lounge, dining room, treatment room and mezzanine seating as well as the garden and hot tub. Other things to note During peak weeks we operate on an exclusive use only basis, with per person rates for other times. Full occupancy is for 12 adults and 3 children in 6 double bedrooms – with each bedroom set up as either 2 singles or as 1 super king bed (plus an additional 3 children’s bed/s or travel cot/s).